1/2 container firm tofu (cubed)
Roma tomatoes, mushrooms, garlic, onions (chopped/sliced)
2 spoonfuls marinara sauce
Small gala apple (chopped)
Handful spinach
Curry powder and pepper
1tsp olive oil
1. Add all ingredients except spinach and seasonings to pan w/ olive oil. Mix together.
2. Heat on medium heat until veggies are soft (stir occasionally). After veggies are almost soft, add spinach and stir.
3. When mixture is done cooking, add marinara sauce and seasoning (non-salt) and stir. **THANKS Laura for my homemade CURRY powder!!
4. Cover for 2-3 minutes and turn off heat.
*I Loved the sweetness of the apples with this dish. SOOO good.
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